Len had his burger with melted cheese, sliced onion and jalapeno slices. I order the standard Park Burger minus the pickles. And definitely with their secret sauce. The potato bun is soft, tasty and the perfect amount of bread. I hate when the bun over powers the burger or sandwich. The burger is juicy and so flavorful. The fries are pretty darn good too!
Jean-Phillippe Failyau, owner & executive chef, recently opened another restaurant near downtown, Park & Company. Jean-Phillippe is also part owner of Osteria Marco on Larimar Square.
The space is casual and tastefully decorated. Similar design aspects can be found at both restaurants. The menu is a bit more extensive than Park Burger. Earlier in the week, Len had Gorgonzola stuffed dates and bacon which he said were great.
I love the funky mirror and check out the floor when you go. It's old, distressed oak strips that have years and years of different colored paint on them.
Park Burger
1890 S. Pearl St.
Park & Co.
439 E. 17th Ave.
Denver